This recipe is not my own, I found this on
Kevin & Amanda's blog, but they were so delicious and I couldn't pass up posting the recipe here. Fee free to check out
Amanda's post and look at all of her beautiful pictures!
Candied Pecans
2 egg whites
2 tbsp water
1 cup sugar
1 tsp salt
1 tsp cinnamon
4 cups (16 oz) pecans
Preheat oven to 225. In a large bowl beat the egg whites and water. Add pecans and stir to coat. Whisk together the sugar, salt and cinnamon, then pour over the pecans, stirring to coat. Spread pecans on a baking sheet that has been sprayed with cooking spray and bake for one hour, stirring every 15 minutes.
Read More
http://www.kevinandamanda.com/whatsnew/new-recipes/candied-pecans.html#ixzz19v8OWd2m When I made the recipe, I cut it in half, cause I knew I would eat all of them in one day! :)
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