Beer Bread

Kudos for Taylor over at taylor takes a taste.  I am now in love with this Beer Bread.  I hope you will take three simple ingredients and make this bread for yourself.  All pictures are from his website - please go there to check this recipe out as well, here's the link: Beer Bread Recipe


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Recipie Time!

College Beer Bread
3 cups self rising Flour (has to be self rising)
1 12 oz can of beer (PBR, Coors, Miller, Bud, Natty light… etc)
1/3 cup sugar
1) Mix all dry ingredients
2) add beer and mix until a sticky dough forms
3) place in a greased bread loaf pan for 55 minutes at 375F
*Optional step- with 10 minutes of cooking left you can brush melted butter onto the bread
4) let cool and enjoy!
http://www.taylortakesataste.com/

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I hope you enjoy this bread as much as we do, it's quick and easy to make and sooo delicious!